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When you make this sweet GFCF milk, you can convert some old favorite recipes quite nicely. Enjoy.

1 cup DariFree, Better Than Milk, or Soyquik
3/4 cup sugar
3/4 cup water
3 tablespoons sunflower or safflower oil

1) In a small saucepan, add water and sugar and bring to boil until sugar is completely dissolved.
2) Add powdered milk and sugar mixture to a blender and liquefy until completely combined.
3) Store in the refrigerator for up to one week. Makes about 10 ounces.

Recipe © 2010 Inga Smith. All Rights Reserved.